Take your mash to the next level with our Truffled Creamed Potato. A rich, velvety side dish infused with the unmistakable depth of black truffle. This gourmet twist on classic mashed potato is the perfect way to add elegance and indulgent flavour to any meal, whether you’re dining midweek or entertaining guests.

Buttery, Silky and Full of Flavour

Made with smooth, whipped potatoes, double cream, and generous lashings of butter, our Truffled Creamed Potato delivers a soft, cloud-like texture that melts in the mouth. The addition of real black truffle brings an earthy, aromatic depth that turns a humble mash into something truly luxurious.

It pairs beautifully with steak, roast chicken, venison, or slow-braised meats like lamb shanks or beef bourguignon. It also makes an excellent contrast to grilled vegetables or rich mushroom dishes for an elegant vegetarian pairing.

This is the side dish that steals the show – sophisticated, comforting, and unforgettable.

Chef-Quality, Ready in Minutes

We prepare our Truffled Creamed Potato in small batches using only real, honest ingredients – no artificial flavours or preservatives. It’s delivered fully cooked and ready to reheat, giving you a gourmet-quality side without the prep or washing up.

Ideal for dinner parties, special occasions, or simply treating yourself, this dish brings fine dining to your home kitchen. Just heat, serve, and enjoy the indulgent aroma and flavour of truffle with every spoonful.

For those who appreciate simple things done exceptionally well, our Truffled Creamed Potato is the ultimate side dish – smooth, savoury, and seriously satisfying.