Dinnerwithshaun’s Handmade Christmas Pudding

£14.99£14.99

Details

  • Approx weight 650g
  • Serves 4
  • Allergens – Gluten, dairy, alcohol, Sulphites, Nuts, Eggs
  • Clear step by step guide to reheating included
  • Available for delivery throughout December

Note: Please add dietary requirements and or allergens in the notes section during the checkout process

Quantity


Celebrate the festive season with the rich, comforting flavour of Dinnerwithshaun’s Handmade Christmas Pudding. Accordingly, they are crafted with care and steeped in tradition. This Handmade Christmas Pudding is the perfect finale to your Christmas feast. Made using a classic family recipe and only the finest ingredients. Hence it’s a dessert that captures the true spirit of Christmas.

Our puddings are lovingly prepared in small batches. While combining juicy vine fruits, fresh citrus zest, warming spices along with a generous splash of brandy. Slow-steamed to perfection, our Handmade Christmas Pudding develops a deep, luxurious flavour. Undeniably creating a moist, melt-in-the-mouth texture. Each bite is filled with festive richness and a touch of nostalgia.

At Dinnerwithshaun, we take pride in creating puddings that feel truly homemade. Therefore there are no shortcuts, just traditional methods along with top-quality ingredients. This in turn ensures every pudding tastes as special as Christmas itself. Simply heat, serve with brandy butter or creamy custard. Enjoy the unmistakable comfort of a genuine Handmade Christmas Pudding shared with loved ones.

Whether it’s the centrepiece of your festive table or a thoughtful gift. Our Handmade Christmas Pudding is guaranteed to spread warmth, joy, and indulgence this holiday season.

Like all of our food products, Dinnerwithshaun’s Christmas Puddings are made by the hands of real chefs. We follow a traditional recipe with a few tweaks to add some of the Dinnerwithshaun magic.

We us a generous portion of dried fruits, slowly marinated in some delightful festive spirits. Topped up with exceptional quality cognac and navy rum. Leaving the flavours to steep and infuse over several months.

All that is left to do on Christmas day is either steam or microwave, and top with a generous serving of brandy sauce or clotted cream and sit back and enjoy.